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Vegan | Gluten free | Ashwagandha for stress relief
It's the Ashwagandha, for me. We combined the nostalgic gingerbread-y taste with a classic cinnamon snickerdoodle flavor that you'll have to hide from the fam. Ashwagandha aids in mood-boosting and calming, which is obvi what we all need right now. Top your warm cookies with a little vanilla ice cream & cinnamon and you've got yourself a ~snack~.
Eat straight from the jar or roll into balls, flatten and bake at 350°F for 7-8 min.
This cookie dough is seriously the best. It's perfect for the fall and winter but also amazing in the warmer seasons as well. Just received it today and can already tell that I'm gonna need to order another. Highly recommend.
LOVE this new flavor!! Perfect balance of molasses / ginger / cinnamon. I’m definitely gifting to my fam& friends for the holidays